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the food and wine guru on Netflix's sensation Queer Eye
yet relatively little is known about the history of this fascinating cooking tradition
Wicked Good Barbecue
The message of Soul is that cooks can honor tradition yet be liberated to explore
Anderson sets off on three tours
Bet the Farm: How Food Stopped Being Food PUB201404 the food and wine guruAuthor: Frederick Kaufman A prominent food journalist follows the trail from Big Pizza to square tomatoes to exploding food prices to Wall Street, trying figure out why we can't all have healthy, delicious, affordable foodIn 2008, farmers grew enough to feed twice the world's population, yet more people starved than ever before and most of them were farmers. In Bet the Farm, food writer Kaufman sets out to discover the connection between the global
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